When a post about bacon pancakes came across my husband's Facebook feed, it was determined that I must make this coupling of his two favorite breakfast foods. I'm pleased to say that it was rather easy and tasty. We decided it could use something a bit sweet to match the bacon's saltiness (we don't generally use syrup) so next time we're going to add chocolate chips to the pancake mix first.
 |
Cook the bacon as you would normally, try to keep it flat.
Mix up your pancakes using whatever recipe/mix you like.
After the bacon is fully cooked, lay it out on the griddle
(you could use a skillet but that would take much longer).
Then pour your pancake mix over each slice. |
 |
Flip the bacon pancakes and keep cooking until the pancake is done.
Whole foods- use a homemade pancake mix with whole flours
Vegetarian- use a meat-less bacon
Vegan- meat-less bacon and a vegan pancake mix
(non-dairy milk and egg substitute) |
 |
Enjoy! |
It really was that simple! These would be great for potluck brunches, breakfast after a little kid sleep over, Father's Day treats, really any time you'd like to serve bacon and pancakes and make it just a little fancier.
No comments:
Post a Comment